Products
A specialist popping candy maker and solutions provider around the world, Baida takes a leading position in providing high-quality popping candy, pairing popping candy with different snacks, and producing exquisite packaging with professional R&D and designing teams. Our ingredients are deliberately selected, including white granulated sugar of harmonized standards, imported high quality lactose and flavoring from famous brands. Our production process is accomplished in 100,000-level dust-free workshop, from where over 5 billion pouches of popping candy are made annually. Our popping candy products have 8 certifications and are sold to more than 100 countries and regions. We also have rich experience in providing OEM and ODM services.
Baida produces popping candy in three formulas: lactose, lactose-free, and sugar-free. Our popping candy products are available in a variety of flavors and featured by unique packaging design, making these candies suitable for various sales channels and appealing to different consumer groups.



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52℃52℃ Heat Resistant Heat resistance up to 52℃; one of the global top-selling popping candy, which has both stronger popping sensation and higher stability.
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SCUTAdvanced Technology jointly established laboratory with SCUT; self-researched and self-developed popping candy making machines.
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InnovationProduct Innovation expand our presence in other fields, setting the trend of popping candy.
- Higher stability with heat resistance up to 52℃
- Gas content is 18% higher and the air pocket is 20% bigger, providing stronger popping sensation.
- Air pressure in the popping candy is 7kg lower, which helps protect our oral mucosa.
- Fizzy, popping feeling can last 3 to 5 minutes, longer than common popping candy.